Items where Author is "Desi, Rahmawati Purwadani"

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Thesis

Desi, Rahmawati Purwadani (2021) KUALITAS FISIKO-KIMIA DAN MIKROBIOLOGI DAGING AYAM BROILER DALAM PERENDAMAN EKSTRAK BAWANG PUTIH (Allium sativum Linn.) SELAMA PENYIMPANAN DINGIN. Bachelor (S1) thesis, Universitas Widya Dharma Klaten.

This list was generated on Tue Oct 8 13:12:20 2024 WIB.